Trowel and Error

Trowel and Error

Our "Trowel and Error" club members have officially hit the jackpot. We harvested a bumper crop of broad beans from just seven plants. Our chef, Mark, is pleased and is already will our be using our fresh, student-grown produce into today’s menus.

The potatoes are currently proving that gardening is absolutely "trial and error," we want to shine a spotlight on this broad bean success. Celebrating these wins is a huge part of our therapeutic journey, helping our young gardeners see the direct, delicious results of their hard work, patience, and motor skills practice. Please join us in high-fiving our club members today and celebrating their green thumbs!